Welcome to AboutPizza.com
 By
far, the pizza has become both a fast food icon of the time and the most
popular cuisine in America within 50 years. Today people are eating football
fields worth of pizza daily while pizza parlors make millions of dollars
providing this delicious food. AboutPizza.com tries to define the food,
offer information and ideas about pizza and be a place for pizza fanatics
to simply visit. This site is going to either turn your stomach or give
you the craving for pizza. Our advanced statistical data has shown
that visitors that take a look around on an empty stomach, and who
love pizza, are guaranteed to have a craving for pizza shortly.
Learn About Pizza
History and Origin -
Find out the history of this delicacy, its ancient origins and then
why it became the treat it is today. Serving Methods - Learn how pizza
should be served and eaten. Includes information on eating hot or
cold, as appetizers and instructions on how the average pizza slice should
be held. Recipes - Get or post great recipes
to make your own pizza at home. This includes from the traditional
to more off the wall types of pizza. Styles - See the different commonly
known styles of traditional pizza.
Where to Get a Good Pizza - Pizza
restaurants across the U.S. and other pizza web sites that all pizza
lovers should see! Fine Dining Resources - Browse
a selection of other food sites that will wet your appetite even more.
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News & Press Releases (View
All)
Sal’s Pizza to Host ‘Discovery Day’ to fuel its Plans for Franchise Network Expansion - Sal’s Pizza has teamed with Sunbelt Business Sales & Acquisition, New England to organize a ‘Discovery Day’ meet with prospective franchisees looking to be part of their prosperous restaurant business. The event is scheduled on Wednesday, June 25th between 6 to 8 pm at Salvatores, 354 Merrimack Street, Lawrence, Massachusetts.
Pizza Price Hike - It has been reported, maily from the U.K. that pizza is rising and it is not becuase of more yeast in the dough but instead lack of dough.
Frozen Pizza Quality Issues - Problems abound with the substandards many frozen pizza manufacturers incorporate within the pepperoni ingredients.
Joseph “Fatboy” Jones Eats 83 Slices of Pizza - Fatboy eats a lot of pizza and kills the competition.
BRIXX WOOD FIRED PIZZA TO LIGHT ITS FIRES THROUGHOUT THE U.S. - BRIXX WOOD FIRED PIZZA TO LIGHT ITS FIRES THROUGHOUT THE U.S.
McAlister’s Deli co-founder partners with company to form Brixx Franchise Systems, LLC
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